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Curriculum subject

Fundamentals of Entrepreneurship

Subject
Subject code YV.04.01
Subject name Fundamentals of Entrepreneurship
Credit points 2 ECTS
Grading method Distinctive
Curriculum subject
Curriculum 2017 2275
Study year 2
Semester Spring semester
Subject type Mandatory
General description
The topics discussed are: entrepreneurship's basic principals; enterprise as a system of production factors. Learned to present business ideas, complete Osterwalder business model canvas. Can calculate labour costs.
Aim
The course is shaping understanding about entrepreneurship as interdisciplinary field of knowledge.
Study outcome
The student knows:
1. Overview about entrepreneurship as interdisciplinary field of knowledge and phenomena in society.
2. Understands main concepts of entrepreneurship and company.
3. Understands decision of legal form of company.
4. Is able to work in a team and knows its problems.
5. Is able to reflect own strengths and weaknesses
6. Can submit business idea and calculate labour costs.
Current rounds
Fundamentals of Entrepreneurship F-18 MA-18-Kunst MA-18-Rest ME-18 MÖ-18-Dis MÖ-18-Rest N-18-Dis N-18-Rest S-18 T-18
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